Risotto
Risotto
Risotto is a creamy Italian rice dish cooked slowly with broth and can include various ingredients like cheese or mushrooms.


2 dishes to discover
Italy is famous for its delicious food that is loved around the world! From pasta to pizza, Italy has a rich culinary tradition filled with many tasty and fun dishes. Let's explore some of the amazing foods that Italy has to offer.
Risotto
Risotto is a creamy Italian rice dish cooked slowly with broth and can include various ingredients like cheese or mushrooms.
Pizza Margherita
Pizza Margherita is a classic pizza topped with tomatoes, mozzarella cheese, and fresh basil.
Meal Culture
In Italy, meals are special times to enjoy with family and friends. People like to share stories and talk, so meals can last a long time. Food is also a way to show care and love.
Eating Etiquette
When having a meal in Italy, it's polite to wait for everyone to be served before starting to eat. You might also see people using bread to scoop up sauces from their plates.
Often eaten: Usually eaten as a main course during lunch or dinner.
Known for: Emilia-Romagna
Often eaten: Usually served as a dessert after a meal.
Known for: Veneto Region detail needed.Needs review
Often eaten: Typically served as a main course during lunch or dinner.
Known for: Lombardy Region detail needed.Needs review
Often eaten: Eaten as a casual meal during lunch or dinner.
Known for: Campania Region detail needed.Needs review
Lasagne
Ingredients
How to Make It
TiramisΓΉ
Ingredients
How to Make It
Risotto
Ingredients
How to Make It
Pizza Margherita
Ingredients
How to Make It
While American pizzas often come with thick crusts and lots of toppings, traditional Italian pizzas like the Margherita are known for their thin crust and simple, fresh ingredients.
Related-country comparisons will expand as regional coverage grows.